Millet contains lots of protein, it’s gluten-free, prevents diabetes, prevents gallbladder stones, it’s good for digestion, improves our mood, it’s calming, helps prevent cancer, helps prevent asthma, has a low glycemic index, contains lots of vitamins, lots of magnesium, it’s antimicrobial, anti-yeast, anti-fungal. And millet boosts up our immune system, it’s great for strong bones, important for having a healthy liver and kidneys, and millet can help feed all the starving people of the world.

Millet is a superfood because it contains so many powerful antioxidants. Millet is talked about in the Bible for making bread. And millet has been used for over 10,000 years… and millet grows all over the world. Millet is gluten-free, makes great bread and noodles… and millet cooks very fast.

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Feel Free to Share – This information is meant to get you started so you can do more research on your own… dig a little deeper and find what works for you. This article is for educational purposes only, I strongly recommend that you seek advice from your own GP, private doctor, or medical specialist for any ailment, illness, or medical condition.. this article not meant to be a scientific analysis in any way, shape, or form. This forum is for positive uplifting thoughts and ideas… please keep your thoughts and comments positive, loving, and kind.

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