Indian Regional Cuisines reflect miscellaneous taste. India is a country with different states that have been demarcated according to language, culture, tradition and most importantly geography. These factors influenced the cuisine of the country too, besides religion and foreign invasions. Though, such contradictions, the basics of an Indian meal are similar. Indian Regional Cuisines is thus myriad, different religions and culture intermingles and produces the taste of India.

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The intriguing style of different cooking style contributes to the diversity of the Indian regional cuisines.