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- Value of survival food supplies in life - by Submitted on Dec 04, 2012 from Forsberg LarryWhy you need survival food supplies, when you have enough food at home and also you have stocked vegetables and fruits for use in future. There seems no need to store more foodstuff as you don’t predict a situation, where you can run out stocked meal and need additional consumables to ...
Views: 740(2 votes) - Various uses for food for survival - by Submitted on Dec 28, 2012 from Daniel CarlsonDo you need storing food for survival at home? Everyone needs to store meal for use in emergent times. You should take some lessons from the survivors of flood and other natural calamities. Every year millions of people brave the wrath of nature. Newspaper reports tell that people survived ...
Views: 624(2 votes) - Vegetable Nutrition Healthier Sex - by Submitted on Apr 17, 2012 from Popa WoolseyLatest breakthrough for vegetable nutrition healthier sex by eating more green leafy vegetables taking vitamin B supplements enhances the libido and overall health. According to Dr. Daniel Amen in his book "Change Your Brain Change Your Body" eating more green vegetables and taking vitamin B ...
Views: 2181(2 votes) - Veggie Madness on the Grill - by Submitted on Mar 15, 2012 from Ayla WillerVeggie Madness on the Grill............. First I was not sure if I would really like it well enough to share it. But it tuned out to be quite delicious. Not to mention wonderful healthy. Before I started, I picked eight Spring color Vegetables which I like and pictured those on my ...
Views: 963(2 votes) - Vitamix Review – Vitamix Reviews and Opinions - by Submitted on Feb 08, 2011 from Greg BubpWith the overwhelming popularity of this powerful blender, it’s not surprising that there are so many positive Vitamix reviews being shared each and every day. The Vitamix 5200 has literally revolutionized the way people think of blenders, and over the years it has become a staple appliance in ...
Views: 613(1 vote) - Ways to Pick the Best Kitchen Knives - by Submitted on Dec 01, 2011 from Abby AndersonThe best kitchen knives have distinct characteristics that make them better than those produced by competing brands. Understanding how to decide on a good knife is very important for the success of your purchase. The 1st step to do would be to visit several stores or to conduct a web search. ...
Views: 678(2 votes) - What are the benefits of using My K-Cup filters? - by Submitted on Oct 29, 2011 from Dan ChiodoPreviously it was only possible to enjoy a single taste of delicious coffee courtesy of the Keurig K-Cup coffee maker. However, with the arrival of reusable coffee filters – also referred to as MY K-Cup® filters – it is now possible for coffee aficionados to start experimenting with different ...
Views: 548(2 votes) - What are the Different Gooey Butter Cake Recipes? - by Submitted on Nov 11, 2011 from Angelica FlorinEveryone likes to feast on a sweet dessert occasionally. Whether it is for dessert or snack time, anything that is sweet is always a joy to eat. Hence, you can try making cakes that are simple to prepare yet packed with superb taste. Moreover, it would be great if the cake does not take a long ...
Views: 1404(2 votes) - What Are the Different Slow Cooker Chicken Recipes? - by Submitted on Sep 28, 2011 from Angelica FlorinSlow cooker or crockpot is perfect for cooking tough meats such as chicken or beef. This cooking appliance works by softening the connective tissues of these meats; hence, it is easier to chew the meat once it has become tender and soft. Moreover, a slow cooker retains the natural taste of the ...
Views: 977(2 votes) - What Do You Need To Believe? - by Submitted on May 28, 2010 from Karen KnowlerBelief is one of the most powerful, if not THE most powerful, internal drivers in existence. When we believe in something, both our head and our heart are engaged, and taking action becomes easy because we are already in alignment. Belief also rides side-by-side with imagination, meaning ...
Views: 764(1 vote) - What In the World Do Vegan’s Eat ??? - by Submitted on Oct 12, 2012 from Shakeenah FentisHave you ever looked at a vegan in puzzled bewilderment, wondering “oh my gosh!, what do they eat!?!” Or maybe you have a family member who is now a vegan and you are worried sick that they will not get enough protein? Well, if done correctly, they will have plenty of protein and nutrition. ...
Views: 1750(2 votes) - What is the 80\10\10 raw food diet? My 30 day lifestyle design experiment postmortem. - by Submitted on Dec 31, 1969 from Ender Ayanethoslink to original article (contains pictures and links to rest of experiment): http://www.endersadventures.com/raw-food-diet.html It’s been a few days since my final raw food diet update and I’m feeling more clear on the benefits and downsides of the diet. Being able to take a rest from ...
Views: 3457(2 votes) - What Makes Jack Lalanne Power Juicers Worth Purchasing? - by Submitted on Sep 28, 2011 from Kenny TanFresh fruit or vegetable juice is truly beneficial to your health. This contains natural vitamins and mineral that helps you stay at top shape, and helps you fight off stress. If you have a busy lifestyle, juicing these food items is the most convenient solution to keep you healthy despite the ...
Views: 1153(3 votes) - What to Cook For Dinner? - 2 Ideas to Make This Fun! - by Submitted on Jun 12, 2013 from Erin KurtThe time is 5 o'clock and your stomach clenches - What to make for dinner is the question racing through your mind. You know you want to prepare healthy meals for your family, but you're tired and you don't have all the ingredients for your favorite "go to" recipe so you pull out the frozen ...
Views: 2023(3 votes) - What To Do After You’ve Discovered Your Recipe Book is Lying to You - by Submitted on Apr 13, 2011 from Chef Todd MohrLet’s say that you are depending on a teacher or a mentor…someone you trust. What would happen if you found out that they’re not telling the truth, or at least, they aren’t telling you the whole truth? If you’re depending on a book to teach you a new kitchen culinary skill, you need to know now ...
Views: 803(1 vote) - Whats the Best Way For Cooking Brown Rice? - by Submitted on Jun 17, 2011 from Chef Todd MohrCooking brown rice can be very confusing if you pay attention to a written recipe or package instructions. There’s more than one way to cook brown rice, just like there’s more than one way to cook chicken, beef, or vegetables. Brown rice is whole-grain rice that is less processed than white ...
Views: 1198(2 votes) - Where is the need for survival food storage? - by Submitted on Jan 03, 2013 from Forsberg LarryHave you ever thought about people stuck in flood water or in a civil war? Do you ever think how these people survive the tough time? It is certainly horrifying to think of such a situation, where you have to remain under house rest for long time. People living in areas that often become of fury ...
Views: 669(2 votes) - Whoop-dee-doo for Whoopie Pies! - by Submitted on Oct 31, 2011 from Christine WalkerIs it a cookie or is it a pie or could it possibly even be a cake in the guise of something else completely? Does it really matter what a whoopie pie actually is once you pop it in your mouth and let it begin to weave its magic over your tongue? After all, a baked good by any other name would ...
Views: 920(2 votes) - Wine and Spirits; Mindful Consumption through the Ages. - by Submitted on Aug 25, 2012 from Aryana HudsonIn observing the drinking habits of the common person there is evidence in many about the loss of connectedness of the consciousness to the knowledge of the potency and origins of the beverage. A body does not process the beverage in the same manner as a person who knows what the symbol of the ...
Views: 1948(3 votes) - Wine Recipes - Pairing Wine Along with Pizza - by Submitted on Jan 18, 2011 from Vijayjan NairTill now, beer was seen among the only real choices to accompany the popular Italian dish pizzas. But, the pattern has changed now. An increasing number of people liking to combine the Italian treat pizza with classy wines now-a-days. There are numerous kinds of wines that may be paired with ...
Views: 978(1 vote) - Your Butter Cake Recipes Will Fail Without The Creaming Method - by Submitted on Apr 13, 2011 from Chef Todd MohrButter cake recipes will always be disappointing if you don’t use the correct mixing method. While most people blame the oven for cake faults, the problem is not in the baking. The most common cake faults stem from mistakes made during mixing. Mixing methods are the most important step in ...
Views: 3169(1 vote) - Zucchini Soup Recipes - by Submitted on Jun 01, 2011 from zvika kolbZucchini is my favorite vegetable (it's a fruit i know..... :-) ) I Looked For Zucchini Soup Recipes all over the and found a lot of them. i made a list of the most "good looking" recipes and i want to share it with you after i cooked them my self and enjoyed Zucchini Soup Recipe We were ...
Views: 1236(2 votes) - Why Including Organic Barley in Your Diet Lowers Your LDL Cholesterol, Reduces Glucose Problems for Diabetics, Reduces Heart Disease, Improves Digestion, Ulcerative Colitis and the Overall Health of All Humans - by Submitted on Apr 01, 2011 from Emanuel Barling, Jr.Foods containing barley, either as a recipe ingredient or used in the processing of packaged foods, have been touted by many for their nutritional benefits. While writing a companion blog containing Ashley’s “killer” recipe for organic beef barley soup, we found so much interesting information ...
Views: 2048(10 votes) - Corn Refiners Association: “Sugar is Sugar”? High Fructose Corn Syrup and Genetically Engineered Corn Syrup – The Industry’s Big Lie - by Submitted on Apr 09, 2011 from Emanuel Barling, Jr.The Corn Refiners Association (CRA) is the sugar industries’ bad penny. You know – the one that never goes away. Much like the proverbial bad penny, the CRA just keeps popping up. This time with its incessant barrage of “sugar is sugar” ads in the media. The millions spent on these ads could ...
Views: 1433(7 votes) - Factory Farmed (CAFOs) Hamburger, Ground Beef, Ammonia-Treated-Fatty-Waste Beef and How the FDA Fails to Protect Americans from Potential Health Problems from E. Coli and Salmonella - by Submitted on Mar 18, 2011 from Emanuel Barling, Jr.Since neither the FDA nor the food industry is motivated to provide consumers with clear definitions of the difference between hamburger and ground beef or provide adequate information on the contents permitted in the preparation of ground meat and hamburgers, we feel compelled to offer the ...
Views: 2450(7 votes) - Guidelines for Cooking Rotisserie Chicken - by Submitted on Oct 03, 2011 from Angelica FlorinIf you want a chicken recipe that is both healthy and full of flavor, the rotisserie chicken is one of the best dishes that are recommended for you. Preparation for this dish may seem difficult but it is actually very easy, for even a beginner can do it. Here are some guidelines on how you can ...
Views: 1451(4 votes) - How Rice Cookers Work - by Submitted on Oct 29, 2011 from Jenny KhooIf you eat rice on a daily basis, having a rice cooker will prove to be a great advantage, especially if you have a high quality one. Cheaper rice cookers may cook rice, but their performance may not be consistent and they may not be durable. There are basically three kinds of rice cookers and ...
Views: 1907(4 votes) - Tomato and Olive Pie - by Submitted on Nov 11, 2011 from John ConradTomato and Olive Pie An Olive and Tomato Pie are as healthy as it is tasty. Even people who dislike olives will love this dish. Once made – you can keep it in the fridge for up to 4 days, making it a great dish for dinner parties or casual lunches. It’s easy and quick to prepare – taking only ...
Views: 765(4 votes) - What Makes Up Ezekiel Bread? - by Submitted on Oct 06, 2011 from Angelica FlorinYou might have eaten different types of bread, from whole wheat to whole grain bread. You can eat the bread on its own or with your favourite spread on top of the warm bread. During breakfast or teatime, you can definitely enjoy the taste and aroma of such food item. You can even add variety to ...
Views: 1819(4 votes) - 15-Minute Asian Tuna - by Submitted on Nov 01, 2011 from George MateljanOur Quick Broil method of cooking is perfect for preparing seared tuna as tuna tastes best when not cooked through. The combination of tuna, shiitake mushrooms, and seasonings adds a wonderful Asian flavor to your Healthiest Way of Eating. You will also enjoy an excellent source of ...
Views: 1209(3 votes) - 15-Minute Turkey Chef's Salad - by Submitted on Oct 04, 2011 from George MateljanAdd this great tasting Mediterranean-style salad to your Healthiest Way of Eating. It only takes 15 minutes to prepare, and you will enjoy a rich concentration of health-promoting nutrients including 84% of the Daily Value (DV) for health-promoting nutrients such as vitamin A, 58% DV for ...
Views: 1236(3 votes) - 5-Minute Healthy Sautéed Summer Squash - by Submitted on Aug 07, 2012 from George MateljanThis easy-to-prepare summer squash recipe is not only delicious but provides you with 33% of your Daily Value (DV) for vitamin C. Enjoy! Prep and Cook Time: 10 minutes Serves 2 Ingredients: • 1 medium zucchini, sliced into 1/4-inch slices • 3 TBS low-sodium chicken or vegetable broth ...
Views: 1867(3 votes) - 5-Minute Kale with Sea Vegetables - by Submitted on Aug 21, 2012 from George MateljanTry this unusual combination of two great World's Healthiest Foods - kale and sea vegetables! And it only takes a matter of minutes to prepare. Prep and Cook Time: 15 minutes Serves 4 Ingredients: - 1 pound kale Mediterranean Dressing: - 2 tsp lemon juice - 1 medium clove ...
Views: 2032(3 votes) - 7 Ways to Cook Ground Beef - by Submitted on Oct 06, 2011 from Angelica FlorinBeef is one of the best meats that we love. It is very tasty and it has lots of protein in it. There is something in beef that makes dishes from good to wow. If cooked properly beef can be very juicy and satisfying. It is also a flexible meat. You can eat it raw, like in a beef tartare which is ...
Views: 3009(3 votes) - Basic Information and Simple Recipe for Low Carb Bread - by Submitted on Oct 09, 2011 from Angelica FlorinBreads are satisfying and nutritious food items; however, not all breads are the same when it comes to their nutritive value. Some types of bread are typically lower in carbohydrate content;this makes them higher in protein, iron, fiber and several other minerals. Breads made from whole grains ...
Views: 2899(3 votes) - Classic Recipe for Bread Pudding - by Submitted on Oct 09, 2011 from Angelica FlorinEveryone enjoys a sweet dessert; whether it is a frozen treat or a luscious cake, you will surely love sinking your teeth in an appetizing food item. If you are on a budget, you can still make a nice dessert to complete every meal. In fact, you only need to use some ingredients you readily have ...
Views: 1443(3 votes) - Curried Chicken Over Spinach - by Submitted on Jul 20, 2011 from George MateljanThis dish is rich tasting without a lot of work. The curry coconut flavor goes very well with the spinach. It is simple to make, and if you feel like it, this recipe can be adapted to include more vegetables very easily. Just increase the amount of sauce ingredients slightly and add them to the ...
Views: 1202(3 votes) - Different Ways to Make Scrumptious Garlic Bread - by Submitted on Oct 09, 2011 from Angelica FlorinGarlic is a natural antiseptic that has several medicinal purposes. This herb is a good natural remedy for cough or cold. Moreover, it is ideal for those with rheumatism, as garlic soothes the nerves and muscles. You can eat it raw by grating it and mixing it with honey. This garlic-honey ...
Views: 1134(3 votes) - Easy Steps on Cooking Chicken Parmesan - by Submitted on Oct 03, 2011 from Angelica FlorinChicken parmesan is indeed a favorite recipe whether it is for home meals or in restaurants. If you are planning for a quiet dinner at home with chicken parmesan as the recipe in mind, here are the easy steps on how you can prepare this delicious dish. What You Need First off, you will ...
Views: 1273(3 votes) - Fabulous Beer Bread Recipes - by Submitted on Oct 09, 2011 from Angelica FlorinBreads come in different types; there are those that taste sweet, salty or nutty. The texture of the bread also varies; it may be soft, crunchy or crusty. When making bread, you can add in some pureed vegetables or fruits to give the bread an interesting aroma and taste. In some bread recipes, ...
Views: 1279(3 votes)