Jennifer Franklin

Jennifer Franklin Quick Facts

Main Areas: Nutrition, Food
Career Focus: Building Healthy Communities
Affiliation: Children's Wellness Network, Sevananda Natural Foods Market, Georgia Organics, O-live Green

As the
oldest of five children growing up on a multi-generational family farm in rural
South Carolina,
Jennifer developed an early love for natural healthy home grown food. She has carried this passion through out her
life, in both her personal life and professional endeavors. For over 25 years, Jennifer has worked in the
natural foods business as a chef, educator and consultant. As a chef she has created over 400 recipes
and trained both professionals and novices of all ages on vegetarian and
natural cooking. As a holistic nutrition
specialist and consultant, Jennifer works with natural foods businesses to
create training and educational materials.

Jennifer’s
love of food and children carries over into her personal life also. She has
worked with numerous community organizations to teach nutrition and healthy
cooking for adults and children. She is the mother of four and grandmother of
three, all healthy happy foodies.

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